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Cimarrón is new to the NYC market, but many top bars across the country have been using it in their speedrack for quite some time. Using 100% estate grown blue agave and a revolutionary crushing process, Master Distiller Enrique “El Arquitecto” Fonseco, himself a fourth-generation agave grower, is able to produce one of the most expressive tequilas at an entry-level price.

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Cimarron Reposado Tequila (1L)